Savory

Craving something rich, bold, and deeply satisfying? These savory Mediterranean recipes feature herbs, spices, and wholesome ingredients that bring depth and warmth to every dish.

Plated baked chicken wings served with creamy tzatziki, cucumber sticks, and fresh herbs.

Oven Baked Chicken Wings with Tzatziki Sauce

A bowl of creamy za’atar pasta garnished with extra za’atar, lemon zest, and crumbled feta."

Creamy Za’atar Pasta

Mediterranean marinated mushrooms with za’atar and feta, served on a plate, with one mushroom held by a toothpick ready to enjoy.

Mediterranean Marinated Mushrooms with Za’atar & Feta

Mediterranean Baked Feta with Tomatoes & Olives, served warm with crusty bread on the side for dipping.

Mediterranean Baked Feta with Tomatoes & Olives

Perfectly roasted chicken shawarma on a vertical spit with a tray underneath, showcasing crispy, golden-brown edges fresh out of the oven.

Juicy Oven-Baked Chicken Shawarma

A top-down view of fresh ingredients for a Mediterranean breakfast, including eggs, halloumi, cherry tomatoes, cucumber, olives, hummus, and seasonings, laid out and ready for assembly.

Mediterranean Breakfast Power Plate

A beautifully arranged spring salad on a platter, with a jar of fresh herb dressing on the side, ready to serve.

Spring Green Salad with Fresh Herbs

Roasted broccoli in a serving bowl, topped with crumbled feta and fresh lemon slices for a vibrant Mediterranean touch.

Oven-Roasted Broccoli with Garlic and Lemon

Mediterranean Garbanzo Bean Salad tossed with pomegranate molasses dressing in a large bowl."

Mediterranean Garbanzo Bean Salad

Plating crispy halloumi fritters with fresh herbs and a zesty yogurt dip

Crispy Halloumi Cheese Fritters with Mint and Dill

Falafel bowl with hummus and tabouleh drizzle with tahini salad served with olives, taziki sauce, tahini salad.

The Ultimate Mediterranean Falafel Bowl

Serving Perfection: Green Shakshuka Delight with Avocado Slices

Easy Green Shakshuka Recipe

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