Cherry Compote with Granola Crunch

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There’s nothing like a warm cherry compote to brighten any dish. Bursting with sweet-tart flavor and simple Mediterranean charm, it’s a cozy treat you’ll want to spoon over everything.

Cherry compote is a sweet-tangy delight perfect for any occasion. Inspired by the Mediterranean love of fresh fruit and simple, bold flavors, this recipe blends juicy cherries into a rich, vibrant compote. Spoon it over yogurt, enjoy it on its own, or use it as a luscious filling for pastries—every bite bursts with irresistible freshness.

Compote Vs. Jam?

While cherry compote and jam may seem similar at first glance, they have distinct characteristics. Compote is often served warm, features larger fruit chunks, and typically uses less sugar than jam. This makes compote a healthier option with a more pronounced fruit flavor. Jam, on the other hand, is generally sweeter, has a smoother texture due to smaller fruit pieces, and has a longer shelf life due to its higher sugar content.

How to Serve Your Warm Cherry Compote

Warm Cherry Compote With Yogurt and Chocolate Granola

This versatile Cherry Compote offers a variety of serving options. Traditionally, it’s enjoyed warm with a dollop of crème fraiche. However, it’s equally delicious as a topping for yogurt, ice cream, or pancakes. Pair it with a bowl of granola for a complete breakfast or a satisfying snack. Try our Chocolate Granola Recipe or Vegan Maple Granola for the perfect complement to this sweet treat.

For a more indulgent experience, drizzle the compote over a slice of cheesecake or a scoop of vanilla ice cream. Stir it into sparkling wine or champagne to add a touch of sophistication to your cocktails. For a healthier option, incorporate it into oatmeal or smoothies. For a fun twist, use it as a glaze for grilled or roasted chicken.

Tips for Perfecting Your Warm Cherry Compote

  • Pairing Tip: Chocolate and cherries are a classic match for good reason—their flavors blend beautifully in this warm cherry compote, creating a rich, indulgent balance.

  • Sweetness Tip: Unlike traditional compotes, this recipe leans on the natural sweetness of fresh cherries and a splash of orange juice. Feel free to adjust to your taste—but avoid adding too much sugar, which can overpower the fresh, vibrant fruit flavor.

  • Texture Tip: Keep the cherries slightly chunky! Cutting them too small can lead to a jammy texture. Leaving larger halves helps the compote maintain its beautiful, rustic look and a satisfying bite.

  • Serving Tip: This warm cherry compote pairs wonderfully with chocolate granola, but it’s just as delicious with chia seeds, flaked almonds, or a drizzle of tahini for extra texture and richness.


How to Make Cherry Compote with Granola Crunch

Preparation

1.

Sauté the Cherries

Heat a skillet over medium heat and add the coconut butter. Once it’s melted, add the fresh cherries and toss gently until they start to soften. Pour in the orange juice and continue to toss for about a minute, letting the cherries absorb that bright citrusy flavor.

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2.

Layer & Serve

Remove the cherry compote from the heat and let it cool slightly. In a serving bowl, add Greek yogurt as your base. Top with chocolate granola, then spoon the warm cherry compote over the top for a deliciously layered treat.

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3.

Finish & Enjoy

Spoon the warm cherry compote over the granola layer. Sprinkle with toasted coconut flakes and drizzle with honey for extra sweetness and texture. Serve immediately and enjoy this sweet, tangy, and crunchy delight!
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Ingredients:

1X 2X 3X
Adjust Servings
1 cup Greek yogurt
3 oz pitted cherries (cut in half)
1 tablespoon coconut butter
2 oz chocolate granola
!/4 cup Fresh orange juice
Few flakes of toasted coconut
Honey to drizzle

Preparation

1
Sauté the Cherries
Heat a skillet over medium heat and add the coconut butter. Once it’s melted, add the fresh cherries and toss gently until they start to soften. Pour in the orange juice and continue to toss for about a minute, letting the cherries absorb that bright citrusy flavor.
2
Layer & Serve
Remove the cherry compote from the heat and let it cool slightly. In a serving bowl, add Greek yogurt as your base. Top with chocolate granola, then spoon the warm cherry compote over the top for a deliciously layered treat.
3
Finish & Enjoy
Spoon the warm cherry compote over the granola layer. Sprinkle with toasted coconut flakes and drizzle with honey for extra sweetness and texture. Serve immediately and enjoy this sweet, tangy, and crunchy delight!

Nutrition Information

The information shown is an estimate provided by an online nutrition calculator. It should should not be considered a substitute for a professional nutritionist's advice.
See our full nutrition disclosure here.

rana
By Rana

Thanks for visiting my Mediterranean food blog and welcome to my virtual kitchen! Here, you’ll find mouth-watering, wholesome, and nutritious Mediterranean recipes that will change the way you view cooking.

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